Jams, Jellies, and Preserves

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» Abigals Garden Preserves - A collection of jam, jelly, marmalade, and preserves recipes.
» Agarita Berry Recipes - Three recipes and information about the plant.
» Apricot Jalapeno Jelly - Recipe calls for apricots but peaches, nectarines, or pears work equally well.
» Apricot Jam - Microwave recipe.
» Apricot-Orange Butter - Recipe includes apricots, orange, sugar, and lemon juice.
» Bartlett Harlequin Jam - Pear jam featuring maraschino cherries and crushed pineapple.
» Bartlett Pear Orange Marmalade - Made with Bartlett pears and oranges.
» Beet Jelly - Uses canned beets, orange jello, and horseradish.
» Blackberry Jelly - Two recipes, one with pectin and one without.
» Cherry Almond Jam - Calls for frozen sweet cherries, almond liqueur, lemon juice, and sugar.
» Chilli Jelly - Recipe includes apples, plums, and chillies.
» Christmas Berry Jelly - Contains apple juice, lemon juice, red hots, and spices.
» Concord Grape Jelly (light) - Uses five pounds of grapes and makes eight cups.
» Crab-Apple Jelly - Made with crab apples and sugar.
» Cranana Jam - Includes cranberries, bananas, and lemon juice.
» Cranberry Jelly - Uses cranberries, water, and sugar.
» Cranberry-Orange Marmalade Recipe - Made with orange marmalade and Grand Marnier. Originally published in Bon Appetit.
» Currant Jelly - Made with currents and sugar.
» Dandelion Jelly - Includes dandelion blossoms, sugar, and lemon juice.
» Easy Raspberry Jam - Simple recipe calling for raspberries and sugar.
» Elderberry Jelly - Recipe from Buffalo Run Lodge Bed and Breakfast, Arbovale, West Virginia.
» Festive Cactus Pear and Wine Jelly - Serve with grilled lamb chops, roast duck, venison, or pork.
» Fig Jam - Made with figs, sugar, water, and lemon juice.
» Fool Proof Grape Jelly - Simple recipe calling for grapes and sugar.
» Four Fruit Marmalade - Uses oranges, pears, pineapple, and maraschino cherries.
» Freerecipe.org: Grandma's Marmalade Recipes - Presents an assorted selection.
» Freezer Peach Jam - Made with fresh peaches.
» Fresh Cranberry Jelly - Recipe from ChefMom.com using fresh cranberries.
» Gingered Pear Jam - Made with Bartlett pears, orange, lemon, and candied ginger.
» Gooseberry Jam - Gooseberries and sugar are the only ingredients.
» Grandma's Old Fashioned Jam Recipes - Some of the recipes included are Apple Jam, Blackberry Jam, and Pears and Raspberry Jam.
» Grandma's Recipes: For Jams, Jellies, and Preserves - Assorted selection of basic recipes offered.
» Grape-plum Jelly - Includes plums and Concord grapes. From Michigan State University.
» Grapefruit Marmalade - Recipe makes 4 half pints.
» Green Pepper Jelly - Includes green peppers, jalapeño pepper, vinegar, apple juice, and sugar.
» Habanero Jelly - Made with orange bell peppers, habanero peppers, vinegar, and sugar.
» Hedgerow Jam - Ingredients include apples, blackberries, blueberries, elderberries, orange, cinnamon, and sugar.
» Homemade Recipes - Recipes for jams, preserves, syrups, fruit spreads, and marmalade.
» International Jelly and Preserve Association - Information about jams, jellies, preserves and fruitspreads, including a calculator comparing nutritional information, an interactive map showing where popular fruits are grown, history of jams and jellies, and recipes.
» Island Jam - Made with cantaloupe, oranges, lemon juice, sugar and bananas.
» Jalapeno Jam - Made with fresh jalapenos, bell pepper, cider vinegar, and lime juice.
» Jalapeno Pepper Jelly - Serve with crackers and soft cream cheese.
» Jam Recipes - A collection of jam recipes listed alphabetically.
» Jam, Jelly, and Stuff from Hugs's Homehearth - Recipes such as fruit conserves, jams, and marmalades, but also tomato jam and preserves, and spiced peaches, or plums.
» Jams and Preserves Recipes - A collection from CooksRecipes.com.
» Jams, Jellies and Preserves at About.com - Recipes include peach marmalade, apple butter, brandied cherries, watermelon jelly, and spiced apple rings.
» Jams, Jellies, and Fruit Spreads - Information provided by Ohio State University Extension.
» Jams, Jelly, and Preserves - Collection includes Blueberry Peach Jam and Tomato Marmalade.
» Kiwi Jam - Mashed kiwi, pineapple juice, lemon juice, and sugar, with apples as a pectin source.
» Kumquat Marmalade - Uses kumquats, orange peel, and orange pulp.
» Lemon-Ginger Marmalade - With fresh ginger root. Can also be made with citron (etrog) instead of lemon.
» Lemonade Marmalade - Preserves made with lemons, using pectin.
» Lime Jelly - Made with frozen limeade.
» Loquat Recipes - One recipe for jam and one for jelly.
» Mesquite Bean Jelly - Uses mesquite bean juice, Sure-Jell, and sugar.
» Mom's Pepper Jelly - Includes hot and sweet peppers.
» Mushrooms Jam from Larch Boletus (Suillus grevillei) - Recipe includes lemon peel, cloves, and cinnamon.
» Old Fashioned Lemon Jelly - Recipe includes gelatine, water, sugar, and lemon juice.
» Orange Marmalade - Recipe uses Imperial measurements, but gives US and metric conversions.
» Peach Butter - Includes peaches, sugar, lemon juice, and almond flavouring.
» Peach Marmalade - Calls for orange, lemon, and peaches.
» Peach Preserves for Cold Mornings - Uses fresh peaches and chiles.
» Pepper Jelly - Serve with cream cheese and crackers as an appetizer.
» Persimmon Jelly - Includes persimmon, tangerine, and lemon.
» Plum Jam - Includes plums, lemon juice, and sugar.
» Pomegranate Jelly - Includes serving suggestions.
» Preserves Recipes at iChef - Large collection of preserves and jam recipes, alphabetically indexed.
» Prickly Pear Cactus Jelly - Uses the fruit or tuna of the cactus.
» Pyracantha Berry Jelly - Preparation and one recipe.
» Quality for Keeps -- Jam and Jelly Basics - Includes information on ingredients and procedures along with several recipes.
» Quick Jam - Simple recipe using mashed fruit, sugar, and flavored jello.
» Quick-And-Easy Fig Preserves - Recipe calls for strawberry or blackberry gelatin.
» Quince Recipes - Recipes for quince jelly, candy, syrup, and marmalade.
» RecipeSource: Jams and Jellies Recipes - Large collection.
» Red Currant Jelly - Calls for red currants and sugar.
» Rhubarb Cherry Jelly - Made with cherry gelatin and cherry pie filling in addition to fresh rhubarb.
» Rhubarb Strawberry Jam - Made with rhubarb and strawberry jello.
» Rose Hip Jelly - Includes rose hips, lemon juice, and sugar.
» Rose Petal Jam - Made with rose petals, lemon, and sugar.
» Spiced Pear Butter - Recipe includes pears, apple juice, cinnamon, gingerroot, allspice, cloves, and sugar.
» Spicy Pumpkin Butter - Jam recipe cooked in the microwave. From iChef.
» Strawberry Jam - Calls for crushed strawberries, sugar, margarine, and fruit pectin. Makes 4 1/2 pints.
» Sweet Banana Jam - Made with bananas and lemon juice.
» Sweet-Tart Berry Jelly - Made with lemon gelatin and sliced strawberries.
» Top Recipes Jams & Jelly - Includes jams, jellies, marmalades, and preserves.
» Twice Berried Jam - Includes strawberries, raspberries, and lemon juice.
» Uncooked Jams and Jellies - Information provided by Ohio State University Extension. Includes recipes.
» Watermelon Rind Preserves - Preparation and one recipe.
» Wine Jelly - Serve with crackers and cream cheese. Uses red or white wine and lemon juice.
» Year Round Apricot Jam - Made with apricot nectar and dried apricots.