Eggnog

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» Boiled Custard Eggnog - Can be made with or without alcohol. Serves 4.
» Brandy Eggnog - Delicate recipe where egg whites are beat into a meringue and added at the last minute. Yields 16 servings.
» Cooked Eggnog - Simple recipe requiring cooking. May be served hot or cold. Makes 10 one cup servings.
» Creamy, Rich Eggnog - Recipe for a thick, creamy eggnog making use of stiffly beaten egg whites. From Captain Ezra Nye House B&B in Massachusetts (USA).
» Cyril K. Collins Eggnog Recipe - A full, rich recipe passed down from a Grandfather.
» Egg Nog from Grandma's Cookbook - Southwestern recipe for egg nog using whole eggs, rum, and brandy.
» Eggnog - Made with a dozen eggs, bourbon, dark rum, milk, heavy cream, topped with freshly grated nutmeg.
» Eggnog Frangelico - Made with raw eggs, heavy cream, Frangelico liqueur, and semisweet chocolate.
» Eggnog Recipe - Eggnog recipe from George Washington's recipe archives.
» Eggnog Recipes - Small collection of eggnog recipes, with ingredient information, measurements and glossary.
» Eggnog from Epicurious - Made with a whole egg, superfine sugar, salt, vanilla, milk, and nutmeg.
» Eggnog from Recipezaar - Basic recipe using sweet cream, whole eggs, and powdered sugar.
» Eggnoggin Plus - Simple recipe for one serving. Non-alcoholic.
» Festive Eggnog - Needs preparing 24 ours in advance and is made with bourbon, brandy, Tia Maria, 12 eggs, confectioners' sugar, whipping cream, half and half, and grated nutmeg.
» Grandma's Swingin' Eggnog - An easy, basic recipe using egg yolks, sugar, milk, rum, and whipping cream. Brandy or burbon can be substituted for rum. From Flora's Recipe Hideout.
» History of eggnog from What's Cooking America. - Short article about the evolution of eggnog and local variations.
» Holiday Eggnog - Making 24 servings, this recipe uses whipping cream.
» Jamoca Nog - Simple recipe made with dark rum, coffee liqueur, dairy eggnog, chocolate ice cream, and coffee-flavored ice cream.
» Judy Hallman's Favorite Recipes - A basic recipe making one gallon; to be prepared one day ahead.
» Low Calorie Eggnog - A fast and simple recipe using whole eggs and skim milk.
» New Wave Eggnog - Rich recipe yielding about 1 3/4 quarts which uses a homemade custard as a base, and is then served with ice cream.
» Nut Nog Recipes - Two recipes, one vegetarian, one vegan, using almond milk.
» Sherry Egg Nog - Uses cream sherry and powdered sugar.
» Southern Eggnog - This recipe requires preparing some pudding from a mix, then adding eggs, vanilla extract, peach brandy, whipping cream, and nutmeg.
» The Very Best Eggnog, Ever - A full, rich recipe from the New York Times, December 1989. Serves twelve.
» Vegan Eggnog - Recipe.
» Whiskey Eggnog - Yields one serving.